Hardy Potato Soup


1 lb Smoked sausage
1 md Onion (chopped)
4 lg Potatoes
3 c Hot water
Salt (to taste)
Pepper (to taste)
2 tb Parsley (chopped)


Peel and thinly slice potatoes. Cut sausage into half inch slices; place
in large saucepan and brown on both sides. Add chopped onion and cook
until wilted. Add potatoes, water, salt and pepper. Boil 30 minutes. Add
parsley and simmer 2 minutes longer.

Recipe via Recipe Source